Oceana Grill is a popular dining spot located in the heart of the historic French Quarter of New Orleans, Louisiana, known for serving traditional Creole and Louisiana cuisine.1
What Makes it Unique
- Location: Situated prominently at the corner of Bourbon and Conti Streets, it offers a classic French Quarter dining experience.2
- Atmosphere and Dining Options: The restaurant is housed in a historic building and features an expansive New Orleans-style courtyard for outdoor dining, as well as seven themed rooms for private events, including a private balcony rental for special gatherings like Mardi Gras.3
- Late-Night Dining: It is one of the few restaurants in the French Quarter that serves its full menu late into the night, operating from 8:00 AM to 1:00 AM daily.4
- Menu Variety: It caters to various tastes by serving a full breakfast, lunch, and dinner menu, featuring local seafood and traditional New Orleans dishes.5
History
Oceana Grill is located in a historic building within the French Quarter.6 While the exact opening date of the restaurant is not immediately specified in the search results, it has become one of the most well-known and popular establishments in the area, frequently highlighted for its authentic New Orleans cooking and atmosphere. The search results do indicate a mention related to the TV show Kitchen Nightmares with Gordon Ramsay, which likely contributed to its public profile.
Highlight Menu Items
Oceana Grill specializes in Creole and Louisiana cuisine, with several dishes frequently praised by customers:7
- Appetizers:
- Louisiana Crab Meat Cakes: Described as “Our most popular appetizer,” served with a crawfish and mushroom cream sauce.8
- Chargrilled Oysters: Freshly shucked Louisiana Oysters, chargrilled over an open flame and topped with a zesty garlic and cream herb Cajun sauce, finished with cheese.9
- Gator Tail Bites: Marinated white meat gator tail served fried or blackened.10
- Louisiana Crab Meat Cakes: Described as “Our most popular appetizer,” served with a crawfish and mushroom cream sauce.8
- Entrées:
- Redfish Oceana (Signature Dish):11 Sautéed redfish topped with the famous crawfish mushroom cream sauce.12
- Taste of New Orleans: A combination plate featuring Creole jambalaya, crawfish étouffée, and red beans and rice with smoked sausage.13
- Seafood Gumbo: A classic New Orleans soup.14
- Po-boys: Offering traditional options like fried shrimp, oyster, and catfish, as well as blackened or fried gator po-boys.15
- Redfish Oceana (Signature Dish):11 Sautéed redfish topped with the famous crawfish mushroom cream sauce.12
Customer Feedback
General customer feedback highlights:
- Cuisine: The restaurant is known for its award-winning dishes, particularly the crab cakes, gumbo, and chargrilled oysters.16
- Atmosphere: It is described as having an “enchanting atmosphere” and being an upbeat, lively grand café, appealing to celebrities, locals, and visitors alike.17
- Service: Reviewers often mention the “friendly service” and “solicitous Southern hospitality.”18
- Popularity: It is recognized as a busy and popular spot, with people occasionally queuing to get a seat.19
Significant Events
Oceana Grill is a popular venue for various significant private events, utilizing its seven themed dining rooms and private balcony overlooking the French Quarter.20 It frequently hosts:
- Mardi Gras gatherings with balcony access to the festivities.21
- Weddings, receptions, and cocktail parties.22
- Corporate meetings and family functions.23
- The restaurant’s public profile was notably raised due to an association with a segment on Kitchen Nightmares with Gordon Ramsay, which, regardless of the on-air portrayal, brought significant attention to the establishment.
Location and Contact Information
| Detail | Information |
| Address | 739 Conti St., New Orleans, LA 70130 |
| Phone Number | (504) 525-6002 |
| Website | https://www.oceanagrill.com/ |






